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Menu

Most dishes can be made GF, please ask when making your booking



Small plates

Here we have our smaller dishes, great as either starters or mix and match a couple as more of a tapas style meal.




Whitebait

Whitebait with tartar sauce

£9

Fish


Tempura Broccoli

Tempura Broccoli with Soy Sauce

£8

Vegan


Bread & Olives

Homemade bread and olives served with a homemade tomato chutney

£8

Vegetarian
Bread & Olives


Sweet potato & Fennel cakes

Sweet potato & Fennel cakes with cajun mayo

£8

Vegetarian


Korean beef tacos

£11

Korean beef tacos


Staithe smoked salmon tar tare

Staithe smoked salmon tar tare with a crispy potato ring

£9

Fish


Black pudding

Allard's Black pudding served on a toasted muffin with a fried egg

£10



Mini pan fried cod

Mini pan fried cod with bacon and pea sauce

£12

Fish



Large Plates




Crispy pork belly

Crispy pork belly with dauphinoise potatoes

£19

Crispy pork belly


Salmon au papillote

Salmon au papillote served with potatoes and seasonal veg

£18

Fish


Cheese & Leek Tart

With New Potatoes

£17

Vegetarian


Duck Breast

With Chive Mash, Braised Carrot, Pak Choi & Jus

£25



Wild Market Fish

With Sweet Potato & Fennel Cakes, Roasted Cabbage & Korean Dressing

£24


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